Frankincense: One of Several Anti-Inflammatory Nutrients

Gold. Frankincense. Myrrh. Three gifts talked about throughout the holidays often are neglected the rest of the year…except gold. We do hear a lot about gold! Well, frankincense is among several nutrients and phytonutrients receiving more attention for its anti-inflammatory traits. Patients at Satterwhite Chiropractic hear us chatter on about inflammation and its role in Oxford back pain and neck pain very often, so anti-inflammatory supplements with anti-inflammatory nutrients are welcome!

ANTI-INFLAMMATORY NUTRIENTS

A new narrative review of medical literature about the effects of certain nutrients and phytonutrients on the function of the immune system and on inflammation reduction concluded that patients with all sorts of health issues, minor to severe, may well get some advantage from daily supplementation of acetyl-L-carnitine, Vitamin C, Aloe vera polysaccharides, Vitamin B12, beta-glucans, bilberry, black seed oil, coenzyme Q10, curcumin (turmeric), garlic, resveratrol, ginger, hydrolyzed rice bran, lipoic acid, mistletoe, N-acetyl cysteine (NAC), omega-3 fatty acids, Vitamin E (d-alpha- and gamma-tocopherol), selenium, shiitake mushroom and its derivatives, isoflavones, Vitamin D3 (cholecalciferol), zinc, and frankincense. Such supplementation may be added to conventional medications and medical therapies. The goal of such supplementation is to decrease inflammation which is regulated by the immune system and which is a contributing factor to chronic disease in addition to acute illness. The review covered many specifics like how supplements impacted inflammatory and immune factors - whose names you may not know very well but have a role in your health - like interferon-g, nuclear factor-Kappa B, interleukin-6, tumor necrosis factor-a, and CD4+ T cells, among others. Studies like these are garnering lots of attention today as the need to prevent chronic illness and reduce the severity of acute illnesses of all sorts that people around the world are dealing with. (1) Satterwhite Chiropractic is excited to see these developments in the more natural approaches to health come about!

ANTI-INFLAMMATORY FRANKINCENSE

You’ll notice that frankincense was one of the nutrients talked about above. A recent study highlighted the benefits of its supplementation.  Frankincense is an oil extract taken from the Boswellia tree. It’s been used in anti-inflammatory folk remedies for a long time. Using bowellic acids like the 3-O-acetyl-11-keto-βBA (AKBA) are unique anti-inflammatory components of frankincense. In combination with docosahexaenoic acid (DHA) and eicosahexaenoic acid (EPA), it promoted lipid mediator change of innate immune cells from pro-inflammatory to boosted anti-inflammatory action of frankincense from Boswellic acid. (2) For Satterwhite Chiropractic, frankincense needs to be gifted throughout the year and not just during the holidays! Nutritional findings like this are just so interesting, particularly when we know that inflammation has a role in spine-related pain that we treat every day. Let’s talk about our anti-inflammatory nutritional supplement at your next Oxford chiropractic appointment.

CONTACT Satterwhite Chiropractic

Listen to this PODCAST with Dr. James Cox, developer of The Cox® Technic System of Spinal Pain Management, on The Back Doctors Podcast with Dr. Michael Johnson as he describes the interaction of the immune system and inflammation as well as how spinal manipulation can benefit the immune system.

Make your Oxford chiropractic appointment now to see us! Though we’re not sure when myrrh will get its due, we’ll be happy to see that frankincense is getting its due for the role it may hold in reducing inflammation!

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"This information and website content is not intended to diagnose, guarantee results, or recommend specific treatment or activity. It is designed to educate and inform only. Please consult your physician for a thorough examination leading to a diagnosis and well-planned treatment strategy. See more details on the DISCLAIMER page. Content is reviewed by Dr. James M. Cox I."